Large African Snails Rice & Grains popular as a breakfast companion

popular as a breakfast companion across West African and Caribbean households

Lighter than eba

Once a tin is opened

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Large African Snails Rice & Grains popular as a breakfast companionLarge African Snails (giant African land snails) are a prized protein in West African native soups, valued for their firm, chewy texture and ability to take on the rich flavour of palm oil based broths. They're a traditional addition to pepper soup, banga soup and other native soup recipes, often alongside stockfish and dried fish. How to prepare Thaw fully before cooking. Clean thoroughly, removing any remaining shell fragments and the digestive