Pizza Making Class – Great Pizza at Home (Indoor - IPEC Bread Lab) Apricot Baking Classes focusing on practical techniques you

focusing on practical techniques you can use again at home

Spelt is one of the world's oldest grains and just one of many ways to explore artisan sourdough baking

food-grade polypropylene

If you like empanadas or savory hand pies

Pizza Making Class – Great Pizza at Home (Indoor - IPEC Bread Lab) Apricot Baking Classes focusing on practical techniques youMake Great Pizza at Home Join us at Sherwood Bread Lab at IPEC for a hands on Pizza Making Class designed for people who want to make delicious pizza in their own kitchen. Whether you use a home oven, pizza stone, steel, or backyard pizza oven, this workshop will teach you the core skills needed to create better pizza from scratch. Youll learn how to make dough, stretch it confidently, build balanced pizzas, and bake with more consistency. Perfect for