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a Chartreuse souffle
like how to make jam in the oven
and tempt the reader to embrace the unfamiliar as much as the familiar
Marcella Hazan
Derbytown Winners for Cooks Vintage a Chartreuse souffleShop Notes: An excellent regional Kentucky cookbook filled with simple and delicious recipes. I love the format, very unusual and this cookbook gets amazing reviews online. I love the verso (below) from the authors you just know there was some politicking in whose recipes actually made it into the final copy. From the Publisher: This is not a basic cookbook, but it contains many favorite Kentucky recipes submitted by Club members. They have been
US$ 139.00
US$ 49.00