Pay in 4 interest-free payments of $4.50 Learn more
Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
and baking tips
Author: Members of the Women's Guild Christ Church
With its wealth of information
and a little love make many of these meals a cook's delight
Larousse Gastronomique French Cookbook 1965 and baking tipsWorld renowned Larousse Gastronomique is a French cookbook with over 1,100 pages and 8,500 recipes. It's one of the most recipe rich books of its kind. It is a collectible in its own right and very popular with collectors and professional chefs. Format: Hardcover, 1,101 pages Copyright: 1961, 1965 Printing Publisher: Crown Publishers, Inc. Author: Charlotte Turgeon and Nina Froud Description: Introduction by A. Escoffier and PH. Gilbert This is the
US$ 2900.00
US$ 3820.00
US$ 1522.50
US$ 640.17
US$ 1105.00
US$ 135.00
US$ 277.50
US$ 1150.00
US$ 1300.00
US$ 261.88
US$ 2150.00
US$ 675.00
US$ 334.63