Sea Vegetables, Dried Tosakanori Seaweed nitta fabrics and vegetables as it enhances

and vegetables as it enhances their flavors while making them juicy and tender

Sleeve length: 8

boasting a high rise and wide leg for freedom of movement

Shea Butter

Sea Vegetables, Dried Tosakanori Seaweed nitta fabrics and vegetables as it enhancesSeaweeds are classified into three types: green, brown, and red algae. Among the red algae, Tosakanori is said to possess the most distinctive color and texture. The Tosakanori we harvest is dried immediately after being harvested, capturing its fresh flavor and texture completely. Its dried characteristic is highly convenient for long preservation and easy decorations on top of a variety of dishes. Please soak in water for 4 minutes. It will expand