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Culinary Arts 2: Baking, Pastry, and More- Brightspire Virtual High School Elective Course Enrollment Term:One Semester + Enrollment Fee The #1 New York Times

SKU: 70137622048

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USD307.50 USD340.50

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Description

The #1 New York Times Bestseller

problem solving

this course will show you how to use these resources in much more powerful ways

investigating why and how companies go international and are more interconnected

Culinary Arts 2: Baking, Pastry, and More- Brightspire Virtual High School Elective Course Enrollment Term:One Semester + Enrollment Fee The #1 New York TimesWhether students aspire to be a world class chef or just want to learn the skills needed to create their own dishes, theyll build a strong foundation and grow their knowledge of this exciting industry. Students will explore baking and desserts, learn how to prepare proteins, and study nutrition and safety in the kitchen. They will enhance their understanding of sustainability in the food industry, learn to prepare meals from a global perspective, and

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