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palm honey
black walnut pound cake
and innovative dishes sure to please family and friends
lunch specials as luscious as Zucchini-Cheddar Waffles
Cooking With Crab: Best-Loved Recipes and Menus From Chesapeake Bay Gourmet ISBN:9781928998334 palm honeyCooking With Crab: Best Loved Recipes and Menus From Chesapeake Bay Gourmet is the perfect resource for crab lovers, brought to you by the company behind some of the world's most recognized crab cakes. You will enjoy more than 100 of the owner Margie Kauffman's favorite recipes like Phyllo Triangles with Crab, Maryland Crab Soup Supreme, Chesapeake Bay Crab Salad, and more. Format: Hardcover with dust jacket, 144 pages. Copyright: 2000 Publisher: QVC
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