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Culinary Arts Institute Encyclopedic Cookbook 1965 Author: The Biltmore Company

SKU: 41554655547

4.5
USD25.00 USD72.00

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Description

Author: The Biltmore Company

Pizzettes -— bite-sized mini-pizzas with delightfully unexpected toppings such as potato and chives

such as melons

from the mildly piquant to the red-hot

Culinary Arts Institute Encyclopedic Cookbook 1965 Author: The Biltmore CompanyCulinary Arts Institute Encyclopedic Cookbook 1965 Edition is called Cooking for American Homemakers. This cookbook is a classic with 1,040 pages including recipes, advice and illustrations. The index alone is 66 pages. A customer once told us this is his top cookbook and all a person needs in the kitchen. Wow. If that isn't enough of an endorsement of this treasure, we don't know what is. Format: Hardcover and dust jacket, 1,040 pages including 66

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