Eat Pacific Edited by Witi Ihimaera and

Edited by Witi Ihimaera and Michelle Elvy

‘A timely and much-needed record’ — Federico Monslave

A print edition is available here

the Catholic church

Eat Pacific Edited by Witi Ihimaera andDelicious, tasty, healthy recipes from across the moana Awarded Best South Pacific Book in the World at the 2024 Gourmand World Cookbook Awards Compiled by award winning chef, judge and TV host Robert Oliver, Eat Pacific includes 139 zesty recipes from Fiji, Smoa, the Kingdom of Tonga, the Cook Islands, Vanuatu, Niue, Solomon Islands, Tuvalu, Tahiti, New Caledonia and Papua New Guinea, taken from the popular TV series Pacific Island Food Revolution,