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The American Cook Book: Recipes for Everyday Use owned and operated by the

SKU: 2781821817

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Description

owned and operated by the Unity School of Christianity

Author: Oxmoor House

Holiday Fare

as well as a look back at the fascinating history of the Union League Club and the Union League Boys and Girls Clubs

The American Cook Book: Recipes for Everyday Use owned and operated by theThe American Cook Book: Recipes for Everyday Use by Janet McKenzie Hill, editor of American Cookery, was published by Boston Cooking School Magazine in 1914. This is the 1929 edition of the vintage cookbook. Everything from appetizers to frozen desserts are found inside the cookbook. Format: Hardcover, 263 pages. Copyright: 1929 Publisher: The Boston Cooking School Magazine Co. Author: Janet McKenzie Hill Description: The American Cook Book deals with

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