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Toasty and inviting aromas embraced roasted chestnuts
It develops further towards tea tree oil
With water we got green pepper
white jelly babies
Cask No. 80.36 11 – 15 years Toasty and inviting aromas embracedCask No. 80. 36 Bath time in the classroom Speyside, Spey The nose conveyed sweetness (heather honey, nougat, pink wafers, strawberry ice cream and choc chip muffins) and evoked one panellists old classroom (wood, slate, art materials) but bath salts and essential oils for another. The substantial, flavoursome palate had crme brle, dried dates, honeyed walnuts and maple and pecan Danish pastries, complemented by a finish of cardamom, chilli flakes and
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