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16 - Deliciously decadent dessert
The hot air was filled with spicy sandalwood aromas from the sawdust on the floor and the sun-bleached fencing around the rodeo stadium on which perched new leather saddles waiting their turn
Date distilled: January 1990
burnt orange cake and a drying lychee aspect
Cask No. 42.36 Membership Discount 16 - Deliciously decadent dessertCask No. 42. 36 Lunch at the lighthouse Highland, Island Sea air breezed over the salt crusted decking of the lighthouse as we sat down for lunch. Our spread included parma ham with rye bread coated with fennel seeds and dollops of fruit pickle. Sweet things brought rum soaked strawberries, ginger marmalade and vanilla honey whilst to drink our selection contained apple and blackcurrant juice, kelp stout and fizzy cider. Butter on toasted malt loaf
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