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salted caramel and bubble-gum bonbons – maybe also some bacon crisps
elderberry jam
Walking in through the pair of grand doors on Harley Street the air was abundant with the smell of beeswax polish
you’ll be steeped in pleasure with Scottish Tea Time
Cask No. R8.3 Oily & coastal salted caramel and bubble-gum bonbonsCask No. R8. 3 Fruit and nut case Nicaragua This medium bodied fruity rum is a long way from its home in the warm breezes of the tropics but it erupts with aromas of sweet stoned fruit like a volcano in Nicaragua. Dried wafer biscuits with dried fruit and nuts like a Cadburys Picnic chocolate bar, then crisped rice, covered in chocolate with a bitter dry finish. Age: 12 Years Date Distilled: December 2004 Cask Type: Refill barrel Region: Nicaragua
US$ 1700.00
US$ 1699.50
US$ 849.50