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Our Red Bourbon entices with a creamy body and hints of sugar cane
bundled in a medium acidity and a floral aroma
The exclusive variety of Maragogipe coffee captures an intense aroma of pleasant acidity that melts into flavors of strawberry and banana
with a creamy body and hints of sugar cane
Pacamara Processing Method:Washed Our Red Bourbon entices withA true gem of Salvadoran coffee culture, Pacamara composes an equally tranquil and energetic flavor balance in its creamy mouthfeel, upbeat acidity, and intense floral aroma. Net Weight: 16oz Ingredients: Coffee (whole beans or ground) Consume preferably within three months after roast date or one month after opening the bag.
US$ 500000.00
US$ 500000.00
US$ 500000.00