Cask No. 28.51 Light & delicate biltong and sweet

biltong and sweet

On the nose neat this felt like a traditional English ploughman’s lunch consisting of nutty golden mature cheese wedges

Region: Highland Southern

The scent of sun dried raisins

Cask No. 28.51 Light & delicate biltong and sweetCask No. 28. 51 Classical and fulsome Highland, Southern A very classical and fulsome aroma greeted the Panel. Honey, vanilla caramel wafers, sugary brandy and liquorice to begin. Then some jumpers full of mothballs, mown grass, pear juice and nectar. Vibrant and vigorous. Reduction brought hints of dried spices from the cupboard, Madagascan vanilla, brown sugar, lemon curd and school pencil case shavings. The palate opened with a lovely syrupy