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a beer style that developed in the countries bordering the Baltic Sea in the 19th century and is distinguished from traditional English porters by its higher alcohol content and its smoothness due to lager-like bottom fermentation
After blending we rested this expression of Levain on 3
Rest In Hops is a 10
For this release
Pas Toxique Type_IPA - New England a beer style that developed"Pas toxique" is a New England IPA featuring Citra, Southern Cross, and Bru 1 hops. Its pineapple and grapefruit flavors literally cling to the palate, backed by a subtle resinous touch for a final kick.
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