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trainers and assessors and industry experts
Units of competency ICTICT429 Determine and confirm client business requirements ICTSAS445 Configure and troubleshoot operating system software ICTICT445 Connect and configure devices and hardware components ICTSAS446 Fault find and troubleshoot ICT equipment
panelling and moulding CPCCCA3025 Read and interpret plans
Units of competency HLTAHA019 Assist with the monitoring and modification of meals and menus according to individualised plans HLTAHA021 Assist with screening and implementation of therapeutic diets HLTAHA018 Assist with planning and evaluating meals and menus to meet recommended dietary guidelines HLTAHA020 Support food services in menu and meal order processing * We can develop additional elective units that are not listed on request (Please contact us for further information)
SCORM Compliant Package-AHCWRK317 Coordinate work site activities CHC trainers and assessors and industry* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.