Learning and Assessment Kit-CPCPWT4011 Design and size heated and cold-water services and systems RTO Policies and Procedures HLTMSG011 Provide massage treatments

HLTMSG011 Provide massage treatments

pastries and breads Group B Additional Electives SITHFAB002 Provide responsible service of alcohol SITHFAB004 Prepare and serve non-alcoholic beverages SITHFAB005 Prepare and serve espresso coffee SITXWHS002 Identify hazards

All CAQA LLND Kits undergo industry validation

Units of competency HLTFSE005 Apply and monitor food safety requirements HLTFSE007 Oversee the day-to-day implementation of food safety in the workplace HLTFSE001 Follow basic food safety practices * We can develop additional elective units that are not listed on request (Please contact us for further information)

Learning and Assessment Kit-CPCPWT4011 Design and size heated and cold-water services and systems RTO Policies and Procedures HLTMSG011 Provide massage treatmentsOur learner and assessment resources contain everything you need to begin training and assessing your learners. Our learner resources include: Learner Guide PowerPoint Presentation Session Plan Classroom Activities Self Study Guide Our assessment resources include: Assessment Pack (Student) Trainer Assessment Pack (Marking Guide) Mapping for each unit of competency Assessment Record Tools Our learner and assessment resources have been aligned to