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Units of competency BSBOPS406 Participate in organisational governance If you require RPL Kits with comprehensive benchmarking
codes and practices in the workplace ICTNWK529 Install and manage complex ICT networks CUASMT503 Develop and maintain production documents CUACOS502 Make character costumes BSBADM502 Manage meetings BSBATSIM514 Recruit and induct staff BSBCRT501 Originate and develop concepts BSBDES502 Establish
dips and accompaniments SITHASC024 Prepare Asian salads SITHASC025 Prepare Asian rice and noodles SITHASC027 Prepare Asian cooked dishes SITHCCC023 Use food preparation equipment SITHCCC042 Prepare food to meet special dietary requirements SITHCCC043 Work effectively as a cook SITHKOP009 Clean kitchen premises and equipment SITHKOP010 Plan and cost recipes SITXFSA005 Use hygienic practices for food safety SITXFSA006 Participate in safe food handling practices SITXHRM007 Coach others in job skills SITXINV006 Receive
Units of competency AHCPMG302 Control plant pests
Vocational Placement Kit-TLID3011 Conduct specialised forklift operations CPC Units of competency BSBOPS406 ParticipateA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
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US$ 174.60