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Recommended Brewing Instructions: Use 3-5g of leaves per 8oz (240ml) of water
smooth profile with sweeter flavors
the tea plants were not very healthy
subtle notes of malt
Vangedi Pekoe relaxation Recommended Brewing Instructions: Use 3-5gTea: Vangedi Pekoe (black tea) Grower: Amba Estate Teamaker: Neethanjana Tharuka Senadheera Origin: Ambadandegama Uva District, Sri Lanka Elevation: 1,000m (3,280ft) Cultivation: Natural (Organic, but no certification) Harvest Date: January 2016 Brown sugar Malt Orange peel Toffee Dark chocolate Bold texture with bright finish The Tea Vangedi Pekoe is a black tea with a unique processing style. Instead of being rolled or cut by machines, it is pounded
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