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The Gyuto blade is a Japanese-style chef knife known for its versatility
The blades stay sharp for longer and handle daily kitchen tasks with ease
Santoku: Flat edge for vegetable work and precision slicing
A few minutes of care after each use keeps the blades looking sharp for years
Damascus Gurkha Kukri Knife Handmade 10-Inch Curved Blade with Resin & Wood Handle mini butcher knife The Gyuto blade is aThe Damascus Gurkha Kukri Knife by JW SteelCrafts is a bold, handcrafted take on the iconic curved blade of Nepal. It features a 10 inch Damascus steel blade with the signature inward curve, paired with a 5 inch white resin and wood handle for a striking, balanced look. The flowing layered pattern makes every piece one of a kind. This knife works as a standout collector's item, a camp and outdoor chopper, and a memorable gift for blade enthusiasts.