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with his family
the natural proof was an unusually low 94
The extra time spent in American oak
whole Lemons are instantly frozen at -196°C using liquid nitrogen
Joel Richard Escencia 25 Yr Colombian Rum Sip Whiskey with his familyThe Joel Richard Escencia is 100% pure Colombian rum, aged in used American oak bourbon barrels for 25 years. Fermented from pressed sugar cane juice for a distinctive style. Once the fermentation is complete 70% has been distilled in a continuous column and 30% in an alembic pot. This combination is a great balance between complexity and smoothness.
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