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5°–12° edge for scalpel-like precision
from the MIYABI 5000MCD series
making it ideal for everyday kitchen use
Specialized Hunting Design: Engineered for efficient field dressing and butchering of deer and moose
Chinese Titanium Spatula – Yoshikawa Cook-Pal Japanese Spatula Commercial grade 5°–12° edge for scalpel-like precisionThe Chinese Titanium Spatula from Yoshikawa Cook Pal Titanium Spatula is a lightweight, professional grade wok tool crafted in Japan for precise stir frying. Made from durable titanium, this Chinese titanium spatula weighs just 110 grams, reducing wrist fatigue during extended cooking sessions. Measuring 16 inches (40. 7 cm) long with a 4. 1 inch spatula head, the Chinese titanium spatula offers excellent reach and control when tossing, flipping, and
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