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By adding the buckwheat to the grist alongside the barley and wheat and aging for close to a year in oak
Chinook Hyperboost
Pale Ale hopped with Mosaic and Dolcita
500 worth of wild Thai banana nibs and house-roasted peanuts
Bound By Dust Brewery_is/was By adding the buckwheat toAn Imperial Stout aged in bourbon barrels, Bound by Dust features a grain bill brimming with the best English, German, Belgian, and American malt available. Aged 21 months in Heaven Hill barrels adding hefty notes of elder spirit and underlying notes of tobacco and leather.
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