Polselli PuroGrano, Soft Wheat Flour Type 1 – 5kg (11 lb) EMILIA FOOD LOVE USA This helps in preserving full

This helps in preserving full freshness and aroma - just the way you like your coffee

and antipasto boards

aromatic finish

Being naturally drawn to the kitchen

Polselli PuroGrano, Soft Wheat Flour Type 1 – 5kg (11 lb) EMILIA FOOD LOVE USA This helps in preserving fullPolselli PuroGrano Type 1 Stone Ground Flour for Bread & Pizza 5kg (11 lb) Italian milled for consistent mixing, shaping, and baking performance, this Type 1 flour is ideal for both weekend pizza nights and professional kitchen workflows. Best Uses Pan pizzas and focaccia with more wheat character than 00 flour Rustic hearth loaves and rolls Pizza doughs where Type 1 texture is preferred Long, cool fermentation doughs (recipe dependent) Bakery