You likely already have some of what youll need in the pantry
I prayed this would come to fruition this year, because they are my ultimate favorite
Bring a large pot of salted water to a boil and prepare the pasta according to the package instructions
Cut cucumber in half, lengthwise, then use a teaspoon to drag it down the middle, scraping out the seeds) 1 cup green goddess dressing , recipe below basil , chopped, for serving parsley , chopped, for serving Parmesan , shaved, for serving Green Goddess Dressing cup mayonnaise cup sour cream cup fresh parsley cup fresh basil 3 tablespoons fresh chives , chopped 3 tablespoons lemon juice 1 clove garlic , (optional) teaspoon kosher salt teaspoon freshly ground black pepper Instructions Boil the pasta in a large pot of salted water, until al dent and still a bit firm