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Freshly pressed
Complements cheeses
this traditional treat is made with armelline (apricot kernals)
Asian dishes
KESSHŌ Salted Plum Chocolate Bar item-10001FER Freshly pressedCacao Bean OriginSemuliki Forest Uganda Tasting Notes: Salty, Tart, Zesty, Vibrant Tanginess Sweet tart salted plum meets its indulgent match in decadent Ugandan dark chocolate. Each zesty, vibrant bite delivers an artisanal burst of plum mingling with the smooth, fruity notes of the cacao. The natural tang and salt of the plum play perfectly against the chocolate, creating a soul satisfying harmony of contrasting yet complementary flavors.
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