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top) and a stainless steel interior
Removable Food Cove for Sandwich/Salad Units (Item No
SPECIFICATIONS Quantity 1/Each Width 60 1/4 Inches Depth 31 Inches Height 42 3/8 Inches Cutting Board Width 60 Inches Interior Width 56 1/4 Inches Nominal Width 60 Inches Cutting Board Depth 11 1/2 Inches Interior Depth 23 3/4 Inches Interior Height 23 1/2 Inches Work Surface Height 35 1/4 Inches Amps 7
facilitates convenient and safe operation
Turbo Air - TIOM-24CSCB-N, 47-1/8" x 72-3/8" (L x D) Square Type Combined Unit - Black Hoshizaki - SR72B-18M top) and a stainless steelKey Features Island Display Self Serve Refrigerated Merchandiser, 35. 01 cu. ft. capacity, 72 3 8W x 47 1 8D x 64 1 2H, self contained, plug in installation, self cleaning condenser equipped, (3) tiers, LED interior lighting, solar powered digital thermometer, digital electronic thermostat with defrost control, price tag rails, black coated interior, black exterior, R290 Hydrocarbon refrigerant, (6) 3 4 HP, 220v 60 1 ph, 25. 2 amps, NEMA L6 30P,