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The sweetness of the honey complements the savory, pungent flavor of dijon mustard, creating a dressing thats guaranteed to make any salad more exciting

Ingredients 1 medium-sized orange (juice + zest needed) 2 tablespoons raw apple cider vinegar 2 tablespoons honey , or stevia to taste 1 clove garlic , minced 2 tablespoons extra virgin olive oil teaspoon fine sea salt teaspoon ground black pepper Instructions Use a microplane, or grater, to zest the orange, grating only the orange rind and not the white pith, which can be bitter

For me, I have a short torso and long legs, so Ive become familiar with what looks best for my body type

Transfer the tomatoes and green beans to a large bowl