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spanning four different tobacco harvests
no additives
Charring is an age-old method for invigorating barrels to intensify the taste
floral notes lingering in the background
Tsiakkas | “Xynisteri” Skin Contact Size:75cl spanning four different tobacco harvestsWinemaker's Notes 40 days skin contact of Commandaria grape skins with Xynisteri must. Mature pergamont and quince. Hints of flowers and orange peel. Full body in the mouth with firm tannin structure. Country & Region Pitsilia, Cyprus. Grapes 100% Xynisteri. Food Pairing Fatty fish, red meat, curry, Indian food and blue cheese. Serving Tips We recommend serving at 10 13C (50 55F). This can be achieved by opening the wine once removed from the fridge.
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