Cask No. 39.122 Lowland Drinking tip: When you are

Drinking tip: When you are in no hurry and can give it the time and contemplation it deserves

Drinking tip: After a wet dog and old welly walk

then slightly bitter (edible flowers like nasturtiums) in the finish

‘Come to the cabaret’

Cask No. 39.122 Lowland Drinking tip: When you areCask No. 39. 122 1960s French breakfast Speyside, Lossie We were struck by the complexity of the nose certainly perfumed and fruity, with red fruits, orange, tutti frutti even raisins but there was also chocolate, fudge, treacle and cookie dough and hints of wool carpets, olive soap and elderflower. The palate was very pleasant indeed fruity confectionery, orange zest and orange blossom, apricot jam, honey and buttery brioche could have been a French