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Whether this was so because of the climate or because of differences in temperament, is hard to say but Italian dress during the Middle Ages and the Renaissance did vary slightly from and influenced the dress of other countries

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Notes Copycat Good Seasons Italian Dressing Zesty Version 1 teaspoon dried carrot, grated and finely chopped 1 teaspoon dried red bell pepper, finely minced 1/2 teaspoon dried green bell pepper, finely minced, (optional) we add this strictly for color 1 1/2 teaspoon McCormick lemon pepper 1/4 teaspoon dried parsley flakes 1 1/2 teaspoon salt 1/2 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon black pepper 1/8 teaspoon (aka a dash) ground oregano 2 teaspoons sugar 2 teaspoons dry pectin or 1 tsp plain unflavored gelatin Good Seasons Garlic and Herb Dressing Mix To the original version, add 1 teaspoon of dried minced garlic